Trends in Per Capita Consumption of Dairy Foods
نویسندگان
چکیده
منابع مشابه
Status of fish Consumption per capita of Tehran citizens
Status of fish consumption was analyzed by completing the 295 questionnaires in all 22 metropolitan regions of Tehran from different households in 2008. After reviewing the descriptive and statistics analysis along with the non-parametric statistics, the fish consumption per capita was extracted through formulas. The average and mode of purchasing of each household occurs 11 times per year wi...
متن کاملStatus of fish Consumption per capita of Tehran citizens
Status of fish consumption was analyzed by completing the 295 questionnaires in all 22 metropolitan regions of Tehran from different households in 2008. After reviewing the descriptive and statistics analysis along with the non-parametric statistics, the fish consumption per capita was extracted through formulas. The average and mode of purchasing of each household occurs 11 times per year wi...
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one of the most important parameters essential in different water supplies, treatment, transfer and distribution projects, is water consumption per capita. but unfortunately in many cases, statistics and date available in texts or irrelevant samplings are used. varamin is a region located in south east of tehran. among the most important problems in this region, insufficiency of personnel prolo...
متن کاملPer capita alcohol consumption and sickness absence in Norway.
BACKGROUND There is only one previous study addressing the relationship between population drinking and sickness absence. That study, based on Swedish time-series data, showed a statistically significant relationship between per capita alcohol consumption and the male sickness absence rate. Estimates suggested that a 1-l increase in consumption was associated with a 13% increase in sickness abs...
متن کاملPer capita sugar consumption in Switzerland is not extreme.
study by Masood et al. [2012]. Taking into account the collective flow of sugared goods (sugar, syrup, honey), in fact the per capita sugar consumption in Switzerland was 42.3 kg in 2004 and has not changed significantly since [Swiss Farmers’ Union, 2010]. The World Health Organization [2011] also reported a sugar consumption of about 40 kg per capita per year in Switzerland. Thus, sugar consum...
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ژورنال
عنوان ژورنال: Journal of Dairy Science
سال: 1982
ISSN: 0022-0302
DOI: 10.3168/jds.s0022-0302(82)82217-0